







Vindaloo · Ready to Cook Paste · 160g
Vindaloo Ready-to-Cook Paste
Bold, Fiery & Full of Goan Soul.
A flavour-packed curry rooted in Goa’s rich culinary heritage, our Vindaloo brings together earthy spices, tangy vinegar, and just the right amount of heat — all slow-cooked into one punchy paste. It’s bold. It’s addictive. And now, it’s just 15 minutes away.
Flavour That Travels
Use it to whip up quick weekday meals or level up a weekend spread.
Tastes incredible in:
-
Mushroom Vindaloo
-
Soya Chunks Curry
-
Baby Potato Vindaloo
-
Chicken Vindaloo
-
Paneer Vindaloo Rolls
Each packet serves 4–5 people
Authentic & Artisanal
Crafted using a traditional recipe, with spices we grow and grind ourselves. Zero shortcuts, zero additives — just the same robust flavour you’d find in a Goan kitchen.
Farm to Kitchen Transparency
Every spice in this paste comes from farms we work with directly. We own every step - from soil to spoon, so you get pure, potent flavour you can trust.
Specialty Spice







Share
FacebookThis Vindaloo paste is the real deal. It's got a fantastic kick and the flavor is spot on. Easy to use and tastes like it's been simmering for hours. Highly recommend!
Finally, a vindaloo paste that's actually spicy! The heat builds up nicely and the flavors are complex. Made pork vindaloo that was restaurant-quality
Love that this is vegan! Made it with potatoes and it was fantastic. The tangy, spicy flavor is exactly what I wanted
This brings back memories of Goa! The balance of heat and tang is perfect. I can’t believe I made chicken vindaloo in 15 minutes
Not for the faint-hearted but absolutely delicious! The spice level is just right for vindaloo lovers.